Seaweed gelatin from Irish Moss (red algae): agar and carrageenan
Anti-oxidant, anti-cancer and anti-tumour, anti-wrinkle and anti-aging.
Pain reliever and anti-inflammatory. For pain and inflammation. Good for headaches.
Increases immune function, and increases production of RBC. Good for anemia and leukemia.
Increases stem cell production. Repairs tissue and organ damage. Recommended for brain damage and spinal cord damage. And also good for bone and joint damage.
Seaweed gelatin may also improve vision.
Seaweed gelatin (agar) increases growth of stem cells. Increases stem cell production. And regenerates tissue and organs. Useful in the treatment of all diseases and injuries, including heart disease, cancer, Alzheimers and Parkinsons disease. Repairs heart damage, and repairs cancer damage. Increases immune function, and increases the growth of normal cells (not cancer cells). Helps to reduce cancer, and restore health. Emaciated cancer patients return to normal weight, and feel strong and healthy again.
Agar is good for the treatment of estrogen-dependent cancers: breast cancer,
ovarian tumours and uterine cancer. And poss other cancers: lymphatic cancer,
lung cancer, skin cancer etc.
Cancer patients need to avoid foods and other products that contain estrogen,
growth hormones and steroids. Hormones increase cancer and make you feel unwell. Makes you feel sick and weak, like the flu.
Agar repairs kidney damage, within 2 months. Improves kidney function, and
the patient may no longer need dialysis.
Agar reverses osteoporosis. It increases bone cell growth, and increases
bone density. And can be used in the treatment of sprains and broken bones.
Seaweed gelatin can contribute to the reversal of any disease. And it improves
the health of the whole body. There is no need for stem cell transplants.
Foods that contain agar and carageenan: ice-cream, yogurt, chocolate milk and other flavours, canned milk and meal replacements. And canned meat and fish. READ LABELS. Dried agar is available at Asian Food stores.
Dose: 1 serving of Agar per day… for 6-8 weeks. Agar Jelly made with dried agar.
To maintain health: can use agar every 2nd day (3-4x per week)
Gelatin works better when used 1/2 hour before meal or 2 hours after meal.
1. Do not use agar when you have a cold or flu. And, any bacterial infections should be treated, before the use of agar. Because it also increases the growth of microbes, and makes you feel sicker.
2. When you have sprains or old injuries, best time to use agar: 2 hours after supper or evening meal. And avoid strenuous activity for 3-4 months. For hip and knee injuries… no running and jumping for a few months… until the new cells mature and new tissue becomes stronger.
Good for sprains and joint damage: agar repairs ligament cartilage and tendon damage. Works better than glucosamines.
After treatment with agar, no longer need hip and knee replacements.
Also good for neck and back injuries… for soft tissue injuries… and for disc damage.
Agar gelatin is good for skin hair and nails. Repairs skin damage… sun damage and chemical damage. Repairs skin damage, and can make you look 10-20 years younger. It is the best anti-aging food.
Seaweed gelatin is a super gelatin. It is more substantial than animal gelatin, and it works better. Agar improves and maintains health, and increases longevity.
NB – Seaweed gelatin contains incomplete proteins and vitamins and minerals. Contains provitamin A, vitamin C and vitamin B12. Contains calcium.
Vegetarian meals can be supplemented with agar and carageenan. To improve health, makes you feel stronger.
Also good for weight loss diets.
NB 2 – Gelatin may contain stem cells. Increases stem cell production, and improves health of adult cells. Cooked gelatin is food for cells. It increases growth of stem cells in bone marrow, and in tissue and organs. And thus, repairs tissue and organ damage.
see article: Ice-cream is good for cancer patients…
Copyright: Prinac, 2010.